प्रकार II अगर अगर पावड
1750 INR/Kilograms
उत्पादन तपशील:
- शारीरिक फॉर्म पावडर
- प्रकार Type II Agar Agar Powder
- रंग White
- अधिक पाहण्यासाठी क्लिक करा
X
प्रकार II अगर अगर पावड किंमत आणि प्रमाण
- किलोग्रॅम/कि
- किलोग्रॅम/कि
- 100
प्रकार II अगर अगर पावड उत्पादन तपशील
- White
- पावडर
- Type II Agar Agar Powder
प्रकार II अगर अगर पावड व्यापार माहिती
- कॅश अडव्हान्स (सीए)
- प्रति महिना
- दिवस
- सर्व भारत
उत्पादन वर्णन
Get a taste of our natural thickening power with our premium culinary & scientific ingredient prized for gelling & stabilizing properties. Made from the finest seaweed, Type II Agar Powder is the secret to flawless gels, Jellies and culture media. Type II Agar is a natural thickening agent derived from seaweed. It is free of additives, preservatives and artificial colors to ensure purity and safety. Type II Agar is known for its remarkable gel strength & stability. It sets fast and retains its structure even at high temperatures, making it suitable for a wide variety of culinary & laboratory application
|
Application |
Culture Media |
|
Ash |
3% Max |
|
Colour |
White To Off White |
|
Gelling Strength |
800-850GM/CM2 |
|
Gelling Temp |
37-40 C |
|
Melting Temp |
88-95 C |
|
Moisture |
15% Max |
|
pH |
6.0-7.5 |
|
Product Name |
Agar Agar Type II |
|
Starch |
Nil |
|
Usage |
Laboratory To Industrial |
Micro Biological Media Bases मध्ये इतर उत्पादने
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